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![]() Gaajar(Carrot) HalwaGajar ka Halwa is described as a Halva having a combination of nuts, milk, sugar and ghee with grated carrot. |
![]() Mango LassiSweet and rich mango lassi, with fresh mango, milk, yogurt, sugar and a dash of cardamom. |
![]() ThaliTraditional 7 Course Dinner. |
![]() Tandoori - Chicken TikkaBoneless Chunks of Chicken Marinated in Fresh Spices & Yogurt roasted in the Clay Oven- served Sizzling Hot. |
![]() Matar PaneerHomemade Cheese with Green Peas lightly Seasoned with Fresh Herbs. |
![]() Chicken BiryaniSelected Chicken Pieces Cooked with Basmati Rice, Nuts & Almonds. |
![]() SamosasTriangular Pies Stuffed with Potatoes, Peas. Herbs & Spices. |
![]() Chicken Tikka MasalaBoneless Marinated Chicken Roasted & Folded into a Rich Creamy Sauce. |
![]() DosaA dosa is Savory Crispy South Indian Pancakes, made from rice batter and black lentils. Stuffed with a lightly cooked filling of Vegetables and spices. |
![]() Mixed Thali |
![]() Basmati RiceBasmati rice combined with aromatic spices cooked in a sealed pot. |
![]() Chatni TableMixed Pickle, Mango Chutney, Raita, Hot Sauce, Onion Chutney, and Tamarin Sauce. |
![]() Fish BhunaWhole pamphlet marinated and cooked in a clay oven. Finished with onion, Bell peppers, and mustard flavor. |
Phone: 302-478-2428 / 302-743-9913 Fax: 302-478-3927
We Serve 100 % Halal Meat
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Now serving
South Indian Cuisine on Weekend Buffet
IDLI, DOSA, SAMBAR DAHI VADA AND HYDERABADI BIRYANI
Business Hours
We’re open everyday
LUNCH
from 11:00 AM to 2:30 PM
DINNER
Monday – Sunday: 5pm to 10pm
Our Chef Can
season according to your taste (Hot, Medium and Mild)

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